Visit different traditional kitchens from around the world and learn new herbal recipes from the comfort of your desk! These sections feature recipes with herbs, plants and botanicals as their star ingredient.
The humble onion is a timeless staple in kitchens around the world. In this article, we will explore a brief history, health benefits hidden within the onion’s layers, and share some of our favorite, crafty onion recipes that feature this versatile ingredient as the star. The Origins of Onions Onions are an ingredient present in […]
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The aromatic fennel, a delicious and fragrant plant, adds a subtle and unique herbal flavor to elevate your recipes. The History of Fennel Fennel, with its feathery fronds and licorice-like taste, has journeyed through centuries and across continents, gracing both tables and apothecaries. From the shores of the Mediterranean, where it was widely used by
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Many people love to use oats in their breakfast or smoothies but the straw often gets left behind. In this article we share some delicious oat straw recipes that are perfectly suitable for beginners. What is Oat Straw? Oat straw, also known as Avena sativa, is the green part of the oat plant that remains
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